{"id":55579,"date":"2022-06-23T09:31:50","date_gmt":"2022-06-23T08:31:50","guid":{"rendered":"https:\/\/jazairhope.org\/?p=55579"},"modified":"2022-06-23T09:31:50","modified_gmt":"2022-06-23T08:31:50","slug":"cooking-algeria-mahjouba-algerian-crepes","status":"publish","type":"post","link":"https:\/\/jazairhope.org\/en\/cooking-algeria-mahjouba-algerian-crepes\/","title":{"rendered":"COOKING ALGERIA: Mahjouba (Algerian Cr\u00eapes)"},"content":{"rendered":"<p><span class=\"style-scope yt-formatted-string\" dir=\"auto\">Mahjouba, Algerian Cr\u00eapes is a dish that is easy to make, doesn&#8217;t take a lot of time. This recipe was 100% vegetarian&#8230;bonus. Algerian cuisine has some hallmark dishes, and this recipe is a standout. I&#8217;m gonna make this all the time.<\/span><\/p>\n<p><span class=\"style-scope yt-formatted-string\" dir=\"auto\"> This is Anti-Chef Cooks the World. A series where I cook foods from every single country in the world&#8230;all 197.<\/span><\/p>\n<p><strong><span class=\"style-scope yt-formatted-string\" dir=\"auto\">Ingredients:<\/span><\/strong><\/p>\n<p><span class=\"style-scope yt-formatted-string\" dir=\"auto\"> 6 small yellow onions, roughly chopped<\/span><\/p>\n<p><span class=\"style-scope yt-formatted-string\" dir=\"auto\"> 3 red Holland chiles, stemmed and seeded<\/span><\/p>\n<p><span class=\"style-scope yt-formatted-string\" dir=\"auto\"> 2 medium carrots, roughly chopped<\/span><\/p>\n<p><span class=\"style-scope yt-formatted-string\" dir=\"auto\"> 1\u20444 cup olive oil, plus more for greasing <\/span><\/p>\n<p><span class=\"style-scope yt-formatted-string\" dir=\"auto\">3 tbsp. tomato paste <\/span><\/p>\n<p><span class=\"style-scope yt-formatted-string\" dir=\"auto\">1 (15-oz.) can whole peeled tomatoes in juice, drained, crushed by hand<\/span><\/p>\n<p><span class=\"style-scope yt-formatted-string\" dir=\"auto\"> 2 tbsp. kosher salt, plus more to taste <\/span><\/p>\n<p><span class=\"style-scope yt-formatted-string\" dir=\"auto\">Freshly ground black pepper, to taste <\/span><\/p>\n<p><span class=\"style-scope yt-formatted-string\" dir=\"auto\">1 cup packed cilantro leaves, finely chopped <\/span><\/p>\n<p><span class=\"style-scope yt-formatted-string\" dir=\"auto\">4 1\u20444 cups fine semolina <\/span><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Mahjouba, Algerian Cr\u00eapes is a dish that is easy to make, doesn&#8217;t take a lot of time. This recipe was 100% vegetarian&#8230;bonus.&hellip;<\/p>\n","protected":false},"author":61,"featured_media":55576,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"video","meta":{"_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[15,14],"tags":[],"class_list":["post-55579","post","type-post","status-publish","format-video","has-post-thumbnail","hentry","category-algeria","category-historyheritage","post_format-post-format-video"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v25.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>COOKING ALGERIA: Mahjouba (Algerian Cr\u00eapes) - AAH.JZR<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/jazairhope.org\/en\/cooking-algeria-mahjouba-algerian-crepes\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"COOKING ALGERIA: Mahjouba (Algerian Cr\u00eapes) - AAH.JZR\" \/>\n<meta property=\"og:description\" content=\"Mahjouba, Algerian Cr\u00eapes is a dish that is easy to make, doesn&#8217;t take a lot of time. 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