{"id":73159,"date":"2023-03-29T20:49:03","date_gmt":"2023-03-29T19:49:03","guid":{"rendered":"https:\/\/jazairhope.org\/?p=73159"},"modified":"2023-03-29T20:49:03","modified_gmt":"2023-03-29T19:49:03","slug":"cooking-algeria-borek-%f0%9f%87%a9%f0%9f%87%bf-by-jamie-tracey-anti","status":"publish","type":"post","link":"https:\/\/jazairhope.org\/en\/cooking-algeria-borek-%f0%9f%87%a9%f0%9f%87%bf-by-jamie-tracey-anti\/","title":{"rendered":"COOKING ALGERIA: Borek \ud83c\udde9\ud83c\uddff by Jamie Tracey anti"},"content":{"rendered":"

Cooking traditional borek (burek, bourek – lotsa ways to spell it) with homemade dioul (brick pastry) – a staple in Algerian cuisine during Ramadan. Eat with a bowl of soup!<\/h4>\n

<\/h4>\n

Algerian Bourek Recipe Used<\/h4>\n
\n

Algerian Borek<\/b>\u00a0or\u00a0Bourek recipe<\/b>\u00a0is the looked for, by every Algerian family especially when it is Ramadan. This meat-filled pastry, placed on iftar table is the eye-candy of everyone sitting around. In addition to meat, Burek is filled with parsley, cheese and some spices that turn it into a delicious snack from traditional Algerian food recipes.<\/p>\n

Let’s find out how to make Algerian Bourek recipe with step by step pictures.<\/p>\n<\/div>\n

\n
\u00a0Course<\/span>\u00a0Snack<\/span><\/div>\n
\u00a0Cuisine<\/span>\u00a0Algerian<\/span><\/div>\n<\/div>\n
\n
\u00a0Prep Time<\/span>\u00a01<\/span>\u00a0hour<\/span><\/div>\n
\u00a0Cook Time<\/span>\u00a01<\/span>\u00a0hour<\/span><\/div>\n
\u00a0Total Time<\/span>\u00a02<\/span>\u00a0hours<\/span><\/div>\n<\/div>\n
\n
\u00a0Servings<\/span>\u00a010<\/span>\u00a0pieces<\/span><\/div>\n<\/div>\n
\n

Ingredients<\/h4>\n
\n
    \n
  • 10<\/span>\u00a0leaves<\/span>\u00a0dules<\/span><\/li>\n
  • 1<\/span>\u00a0piece<\/span>\u00a0large onion<\/span>\u00a0chopped<\/span><\/li>\n
  • 200<\/span>\u00a0grams<\/span>\u00a0minced beef<\/span><\/li>\n
  • 1<\/span>\u00a0bunch<\/span>\u00a0parsley<\/span>\u00a0chopped<\/span><\/li>\n
  • 1<\/span>\u00a0tsp<\/span>\u00a0black pepper<\/span><\/li>\n
  • 1\/2<\/span>\u00a0tsp<\/span>\u00a0cinnamon<\/span><\/li>\n
  • 1<\/span>\u00a0tsp<\/span>\u00a0paprika<\/span><\/li>\n
  • 1<\/span>\u00a0piece<\/span>\u00a0egg<\/span><\/li>\n
  • as per taste<\/span>\u00a0salt<\/span><\/li>\n
  • as per taste<\/span>\u00a0cheese<\/span>\u00a0grated<\/span><\/li>\n
  • as required<\/span>\u00a0oil<\/span>\u00a0for frying<\/span><\/li>\n<\/ul>\n<\/div>\n<\/div>\n
    \n

    Instructions<\/h4>\n
    \n
      \n
    1. \n
      Take 10 leaves of dule and place aside.<\/div>\n
      \"Algerian<\/div>\n<\/li>\n
    2. \n
      Put the onion with 2 table spoons of oil, add the minced meat, salt, black pepper, parsley and stir, cook them over low heat.<\/div>\n
      \"How<\/div>\n<\/li>\n
    3. \n
      \n

      Let the meat thoroughly cook and then put the cheese to the mixture and stir for about 2 m.<\/p>\n

      Now filling is ready.<\/p>\n<\/div>\n

      \"\"<\/div>\n<\/li>\n
    4. \n
      \n

      Separate each sheet of dule and put 2 table spoons of the filling in the lower center of the sheet.Fold the two opposite edges of the sheet to get a rectangle. Roll it like a cigar.<\/p>\n<\/div>\n

      \"Algerian<\/div>\n<\/li>\n
    5. \n
      Close the cigar shape piece by putting some egg on both the edges.<\/div>\n
      \"Algerian<\/div>\n<\/li>\n
    6. \n
      Fry them in hot oil on a medium heat.<\/div>\n
      \"algerian<\/div>\n<\/li>\n
    7. \n
      \n

      Delicious Algerian Bourek is Ready.\u00a0Serve warm with wedges of lemon.<\/p>\n<\/div>\n

      \"\"<\/div>\n<\/li>\n<\/ol>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

      Cooking traditional borek (burek, bourek – lotsa ways to spell it) with homemade dioul (brick pastry) – a staple in Algerian cuisine…<\/p>\n","protected":false},"author":50,"featured_media":73161,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"video","meta":{"_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[15,10],"tags":[],"class_list":["post-73159","post","type-post","status-publish","format-video","has-post-thumbnail","hentry","category-algeria","category-art","post_format-post-format-video"],"yoast_head":"\nCOOKING ALGERIA: Borek \ud83c\udde9\ud83c\uddff by Jamie Tracey anti - AAH.JZR<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/jazairhope.org\/en\/cooking-algeria-borek-\ud83c\udde9\ud83c\uddff-by-jamie-tracey-anti\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"COOKING ALGERIA: Borek \ud83c\udde9\ud83c\uddff by Jamie Tracey anti - AAH.JZR\" \/>\n<meta property=\"og:description\" content=\"Cooking traditional borek (burek, bourek – lotsa ways to spell it) with homemade dioul (brick pastry) – a staple in Algerian cuisine…\" \/>\n<meta property=\"og:url\" content=\"https:\/\/jazairhope.org\/en\/cooking-algeria-borek-\ud83c\udde9\ud83c\uddff-by-jamie-tracey-anti\/\" \/>\n<meta property=\"og:site_name\" content=\"AAH.JZR\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/jazairhope\" \/>\n<meta property=\"article:published_time\" content=\"2023-03-29T19:49:03+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/jazairhope.org\/wp-content\/uploads\/2023\/03\/maxresdefault-23.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1280\" \/>\n\t<meta property=\"og:image:height\" content=\"720\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Hope Jzr\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Hope Jzr\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/jazairhope.org\\\/en\\\/cooking-algeria-borek-%f0%9f%87%a9%f0%9f%87%bf-by-jamie-tracey-anti\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/jazairhope.org\\\/en\\\/cooking-algeria-borek-%f0%9f%87%a9%f0%9f%87%bf-by-jamie-tracey-anti\\\/\"},\"author\":{\"name\":\"Hope Jzr\",\"@id\":\"https:\\\/\\\/jazairhope.org\\\/fr\\\/#\\\/schema\\\/person\\\/0b50f60fad840cf92313307e38c9d20d\"},\"headline\":\"COOKING ALGERIA: Borek \ud83c\udde9\ud83c\uddff by Jamie Tracey anti\",\"datePublished\":\"2023-03-29T19:49:03+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/jazairhope.org\\\/en\\\/cooking-algeria-borek-%f0%9f%87%a9%f0%9f%87%bf-by-jamie-tracey-anti\\\/\"},\"wordCount\":286,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/jazairhope.org\\\/en\\\/cooking-algeria-borek-%f0%9f%87%a9%f0%9f%87%bf-by-jamie-tracey-anti\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/jazairhope.org\\\/wp-content\\\/uploads\\\/2023\\\/03\\\/maxresdefault-23.jpg\",\"articleSection\":[\"Algerian Algeria\",\"Art & Culture\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/jazairhope.org\\\/en\\\/cooking-algeria-borek-%f0%9f%87%a9%f0%9f%87%bf-by-jamie-tracey-anti\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/jazairhope.org\\\/en\\\/cooking-algeria-borek-%f0%9f%87%a9%f0%9f%87%bf-by-jamie-tracey-anti\\\/\",\"url\":\"https:\\\/\\\/jazairhope.org\\\/en\\\/cooking-algeria-borek-%f0%9f%87%a9%f0%9f%87%bf-by-jamie-tracey-anti\\\/\",\"name\":\"COOKING ALGERIA: Borek \ud83c\udde9\ud83c\uddff by Jamie Tracey anti - AAH.JZR\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/jazairhope.org\\\/fr\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/jazairhope.org\\\/en\\\/cooking-algeria-borek-%f0%9f%87%a9%f0%9f%87%bf-by-jamie-tracey-anti\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/jazairhope.org\\\/en\\\/cooking-algeria-borek-%f0%9f%87%a9%f0%9f%87%bf-by-jamie-tracey-anti\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/jazairhope.org\\\/wp-content\\\/uploads\\\/2023\\\/03\\\/maxresdefault-23.jpg\",\"datePublished\":\"2023-03-29T19:49:03+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/jazairhope.org\\\/fr\\\/#\\\/schema\\\/person\\\/0b50f60fad840cf92313307e38c9d20d\"},\"breadcrumb\":{\"@id\":\"https:\\\/\\\/jazairhope.org\\\/en\\\/cooking-algeria-borek-%f0%9f%87%a9%f0%9f%87%bf-by-jamie-tracey-anti\\\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/jazairhope.org\\\/en\\\/cooking-algeria-borek-%f0%9f%87%a9%f0%9f%87%bf-by-jamie-tracey-anti\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/jazairhope.org\\\/en\\\/cooking-algeria-borek-%f0%9f%87%a9%f0%9f%87%bf-by-jamie-tracey-anti\\\/#primaryimage\",\"url\":\"https:\\\/\\\/jazairhope.org\\\/wp-content\\\/uploads\\\/2023\\\/03\\\/maxresdefault-23.jpg\",\"contentUrl\":\"https:\\\/\\\/jazairhope.org\\\/wp-content\\\/uploads\\\/2023\\\/03\\\/maxresdefault-23.jpg\",\"width\":1280,\"height\":720},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\\\/\\\/jazairhope.org\\\/en\\\/cooking-algeria-borek-%f0%9f%87%a9%f0%9f%87%bf-by-jamie-tracey-anti\\\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Accueil\",\"item\":\"https:\\\/\\\/jazairhope.org\\\/fr\\\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"COOKING ALGERIA: Borek \ud83c\udde9\ud83c\uddff by Jamie Tracey anti\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/jazairhope.org\\\/fr\\\/#website\",\"url\":\"https:\\\/\\\/jazairhope.org\\\/fr\\\/\",\"name\":\"AAH.JZR\",\"description\":\"Environment, Health, Science, Art, Economics\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/jazairhope.org\\\/fr\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/jazairhope.org\\\/fr\\\/#\\\/schema\\\/person\\\/0b50f60fad840cf92313307e38c9d20d\",\"name\":\"Hope Jzr\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/0a42f66f14ba94b77f351f3bb2f3b9389c4063acb1697ffb32f5d3944782d3e7?s=96&d=mm&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/0a42f66f14ba94b77f351f3bb2f3b9389c4063acb1697ffb32f5d3944782d3e7?s=96&d=mm&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/0a42f66f14ba94b77f351f3bb2f3b9389c4063acb1697ffb32f5d3944782d3e7?s=96&d=mm&r=g\",\"caption\":\"Hope Jzr\"},\"description\":\"\u00c0 propos de Hope&ChaDia Hope&ChaDia n\u2019est pas un pseudonyme, mais une m\u00e9thode de travail. Hope : l\u2019id\u00e9e, l\u2019esprit, la structure, la vision. C\u2019est l\u2019impulsion humaine qui choisit l\u2019angle, trace la ligne \u00e9ditoriale et donne le sens. ChaDia : l\u2019assistante, qui met en forme, d\u00e9veloppe, affine le style et v\u00e9rifie les faits. Une aide technologique qui amplifie mais ne cr\u00e9e pas. Ensemble, Hope&ChaDia produisent des textes hybrides : profond\u00e9ment humains dans leur inspiration, rigoureux et pr\u00e9cis dans leur r\u00e9alisation. . . SUPPORTEZ JAZAIRHOPE ET FAITES CONNA\u00ceTRE LE PATRIMOINE ET L\u2019HISTOIRE DE L\u2019ALG\u00c9RIE, EN ACHETANT LE LIVRE DE JAZAIRHOPE POUR VOUS OU POUR L\u2019OFFRIR A VOS PROCHES, ICI : https:\\\/\\\/jazairhope.org\\\/fr\\\/ebook\\\/ CEUX EN ALG\u00c9RIE ET CEUX QUI PEUVENT PAS L\u2019ACHETER ON OFFRE UNE COPIE DIGITALE GRATUITE, POUR CELA ENVOYEZ UN EMAIL \u00c0 : INFO@JAZAIRHOPE.ORG\",\"url\":\"https:\\\/\\\/jazairhope.org\\\/en\\\/author\\\/hope-jazair\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"COOKING ALGERIA: Borek \ud83c\udde9\ud83c\uddff by Jamie Tracey anti - AAH.JZR","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/jazairhope.org\/en\/cooking-algeria-borek-\ud83c\udde9\ud83c\uddff-by-jamie-tracey-anti\/","og_locale":"en_US","og_type":"article","og_title":"COOKING ALGERIA: Borek \ud83c\udde9\ud83c\uddff by Jamie Tracey anti - AAH.JZR","og_description":"Cooking traditional borek (burek, bourek – lotsa ways to spell it) with homemade dioul (brick pastry) – a staple in Algerian cuisine…","og_url":"https:\/\/jazairhope.org\/en\/cooking-algeria-borek-\ud83c\udde9\ud83c\uddff-by-jamie-tracey-anti\/","og_site_name":"AAH.JZR","article_publisher":"https:\/\/www.facebook.com\/jazairhope","article_published_time":"2023-03-29T19:49:03+00:00","og_image":[{"width":1280,"height":720,"url":"https:\/\/jazairhope.org\/wp-content\/uploads\/2023\/03\/maxresdefault-23.jpg","type":"image\/jpeg"}],"author":"Hope Jzr","twitter_card":"summary_large_image","twitter_misc":{"Written by":"Hope Jzr","Est. reading time":"3 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/jazairhope.org\/en\/cooking-algeria-borek-%f0%9f%87%a9%f0%9f%87%bf-by-jamie-tracey-anti\/#article","isPartOf":{"@id":"https:\/\/jazairhope.org\/en\/cooking-algeria-borek-%f0%9f%87%a9%f0%9f%87%bf-by-jamie-tracey-anti\/"},"author":{"name":"Hope Jzr","@id":"https:\/\/jazairhope.org\/fr\/#\/schema\/person\/0b50f60fad840cf92313307e38c9d20d"},"headline":"COOKING ALGERIA: Borek \ud83c\udde9\ud83c\uddff by Jamie Tracey anti","datePublished":"2023-03-29T19:49:03+00:00","mainEntityOfPage":{"@id":"https:\/\/jazairhope.org\/en\/cooking-algeria-borek-%f0%9f%87%a9%f0%9f%87%bf-by-jamie-tracey-anti\/"},"wordCount":286,"commentCount":0,"image":{"@id":"https:\/\/jazairhope.org\/en\/cooking-algeria-borek-%f0%9f%87%a9%f0%9f%87%bf-by-jamie-tracey-anti\/#primaryimage"},"thumbnailUrl":"https:\/\/jazairhope.org\/wp-content\/uploads\/2023\/03\/maxresdefault-23.jpg","articleSection":["Algerian Algeria","Art & Culture"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/jazairhope.org\/en\/cooking-algeria-borek-%f0%9f%87%a9%f0%9f%87%bf-by-jamie-tracey-anti\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/jazairhope.org\/en\/cooking-algeria-borek-%f0%9f%87%a9%f0%9f%87%bf-by-jamie-tracey-anti\/","url":"https:\/\/jazairhope.org\/en\/cooking-algeria-borek-%f0%9f%87%a9%f0%9f%87%bf-by-jamie-tracey-anti\/","name":"COOKING ALGERIA: Borek \ud83c\udde9\ud83c\uddff by Jamie Tracey anti - AAH.JZR","isPartOf":{"@id":"https:\/\/jazairhope.org\/fr\/#website"},"primaryImageOfPage":{"@id":"https:\/\/jazairhope.org\/en\/cooking-algeria-borek-%f0%9f%87%a9%f0%9f%87%bf-by-jamie-tracey-anti\/#primaryimage"},"image":{"@id":"https:\/\/jazairhope.org\/en\/cooking-algeria-borek-%f0%9f%87%a9%f0%9f%87%bf-by-jamie-tracey-anti\/#primaryimage"},"thumbnailUrl":"https:\/\/jazairhope.org\/wp-content\/uploads\/2023\/03\/maxresdefault-23.jpg","datePublished":"2023-03-29T19:49:03+00:00","author":{"@id":"https:\/\/jazairhope.org\/fr\/#\/schema\/person\/0b50f60fad840cf92313307e38c9d20d"},"breadcrumb":{"@id":"https:\/\/jazairhope.org\/en\/cooking-algeria-borek-%f0%9f%87%a9%f0%9f%87%bf-by-jamie-tracey-anti\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/jazairhope.org\/en\/cooking-algeria-borek-%f0%9f%87%a9%f0%9f%87%bf-by-jamie-tracey-anti\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/jazairhope.org\/en\/cooking-algeria-borek-%f0%9f%87%a9%f0%9f%87%bf-by-jamie-tracey-anti\/#primaryimage","url":"https:\/\/jazairhope.org\/wp-content\/uploads\/2023\/03\/maxresdefault-23.jpg","contentUrl":"https:\/\/jazairhope.org\/wp-content\/uploads\/2023\/03\/maxresdefault-23.jpg","width":1280,"height":720},{"@type":"BreadcrumbList","@id":"https:\/\/jazairhope.org\/en\/cooking-algeria-borek-%f0%9f%87%a9%f0%9f%87%bf-by-jamie-tracey-anti\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Accueil","item":"https:\/\/jazairhope.org\/fr\/"},{"@type":"ListItem","position":2,"name":"COOKING ALGERIA: Borek \ud83c\udde9\ud83c\uddff by Jamie Tracey anti"}]},{"@type":"WebSite","@id":"https:\/\/jazairhope.org\/fr\/#website","url":"https:\/\/jazairhope.org\/fr\/","name":"AAH.JZR","description":"Environment, Health, Science, Art, Economics","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/jazairhope.org\/fr\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Person","@id":"https:\/\/jazairhope.org\/fr\/#\/schema\/person\/0b50f60fad840cf92313307e38c9d20d","name":"Hope Jzr","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/secure.gravatar.com\/avatar\/0a42f66f14ba94b77f351f3bb2f3b9389c4063acb1697ffb32f5d3944782d3e7?s=96&d=mm&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/0a42f66f14ba94b77f351f3bb2f3b9389c4063acb1697ffb32f5d3944782d3e7?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/0a42f66f14ba94b77f351f3bb2f3b9389c4063acb1697ffb32f5d3944782d3e7?s=96&d=mm&r=g","caption":"Hope Jzr"},"description":"\u00c0 propos de Hope&ChaDia Hope&ChaDia n\u2019est pas un pseudonyme, mais une m\u00e9thode de travail. Hope : l\u2019id\u00e9e, l\u2019esprit, la structure, la vision. C\u2019est l\u2019impulsion humaine qui choisit l\u2019angle, trace la ligne \u00e9ditoriale et donne le sens. ChaDia : l\u2019assistante, qui met en forme, d\u00e9veloppe, affine le style et v\u00e9rifie les faits. Une aide technologique qui amplifie mais ne cr\u00e9e pas. Ensemble, Hope&ChaDia produisent des textes hybrides : profond\u00e9ment humains dans leur inspiration, rigoureux et pr\u00e9cis dans leur r\u00e9alisation. . . SUPPORTEZ JAZAIRHOPE ET FAITES CONNA\u00ceTRE LE PATRIMOINE ET L\u2019HISTOIRE DE L\u2019ALG\u00c9RIE, EN ACHETANT LE LIVRE DE JAZAIRHOPE POUR VOUS OU POUR L\u2019OFFRIR A VOS PROCHES, ICI : https:\/\/jazairhope.org\/fr\/ebook\/ CEUX EN ALG\u00c9RIE ET CEUX QUI PEUVENT PAS L\u2019ACHETER ON OFFRE UNE COPIE DIGITALE GRATUITE, POUR CELA ENVOYEZ UN EMAIL \u00c0 : INFO@JAZAIRHOPE.ORG","url":"https:\/\/jazairhope.org\/en\/author\/hope-jazair\/"}]}},"views":514,"_links":{"self":[{"href":"https:\/\/jazairhope.org\/en\/wp-json\/wp\/v2\/posts\/73159","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/jazairhope.org\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/jazairhope.org\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/jazairhope.org\/en\/wp-json\/wp\/v2\/users\/50"}],"replies":[{"embeddable":true,"href":"https:\/\/jazairhope.org\/en\/wp-json\/wp\/v2\/comments?post=73159"}],"version-history":[{"count":2,"href":"https:\/\/jazairhope.org\/en\/wp-json\/wp\/v2\/posts\/73159\/revisions"}],"predecessor-version":[{"id":73164,"href":"https:\/\/jazairhope.org\/en\/wp-json\/wp\/v2\/posts\/73159\/revisions\/73164"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/jazairhope.org\/en\/wp-json\/wp\/v2\/media\/73161"}],"wp:attachment":[{"href":"https:\/\/jazairhope.org\/en\/wp-json\/wp\/v2\/media?parent=73159"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/jazairhope.org\/en\/wp-json\/wp\/v2\/categories?post=73159"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/jazairhope.org\/en\/wp-json\/wp\/v2\/tags?post=73159"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}