{"id":30490,"date":"2021-09-18T11:50:09","date_gmt":"2021-09-18T11:50:09","guid":{"rendered":"https:\/\/jazairhope.org\/?p=30490"},"modified":"2021-09-18T11:50:09","modified_gmt":"2021-09-18T11:50:09","slug":"projet-saffronfood-une-trentaine-de-safranieres-ciblees-a-travers-le-territoire-national","status":"publish","type":"post","link":"https:\/\/jazairhope.org\/fr\/projet-saffronfood-une-trentaine-de-safranieres-ciblees-a-travers-le-territoire-national\/","title":{"rendered":"Projet “Saffronfood”: une trentaine de safrani\u00e8res cibl\u00e9es \u00e0 travers le territoire national"},"content":{"rendered":"
\n

TIZI-OUZOU – Une trentaine de safrani\u00e8res r\u00e9parties sur plusieurs wilayas du territoire nationale, sont cibl\u00e9es par le projet Prima “Saffronfood” qui vise \u00e0 promouvoir la production de safran biologique \u00e0 travers six pays, dont l\u2019Alg\u00e9rie, a-t-on appris, vendredi, des concern\u00e9s.<\/strong><\/p>\n<\/div>\n

\n

Selon le responsable de la communication \u00e0 l\u2019Association nationale des producteurs de Safran<\/a><\/strong><\/em>\u00a0(ANPS), Amir Beladel, le projet ” Saffronfood”, coordonn\u00e9 par l\u2019Espagne et lanc\u00e9 cette ann\u00e9e \u00e0 travers six pays qui sont l\u2019Alg\u00e9rie, l\u2019Italie, la France, l\u2019Allemagne, l\u2019Espagne et le Portugal, vise \u00e0 am\u00e9liorer quantitativement et qualitativement la production du Safran Biologique, gr\u00e2ce \u00e0 l\u2019apport de la science.<\/p>\n

Une trentaine de safrani\u00e8res biologiques, membres de l\u2019ANPS, r\u00e9parties sur le territoire national (Nord, Est, Ouest et Sud), \u00e0 raison d\u2019une \u00e0 deux safrani\u00e8res par wilaya, et de 17 pour Tizi-Ouzou, r\u00e9gion montagneuse qui, de par son relief, dispose de plusieurs microclimats (diff\u00e9rentes altitudes, mer), participent \u00e0 ce projet, a-t-on ajout\u00e9 de m\u00eame source.<\/p>\n

Dans le cadre de ce projet, il a \u00e9t\u00e9 proc\u00e9d\u00e9, jeudi dernier, \u00e0 l\u2019installation d\u2019un syst\u00e8me d\u2019irrigation intelligent con\u00e7u par le Centre de recherche scientifiques et Technique sur les R\u00e9gions Arides (CRSTRA) de Biskra, au niveau de la safrani\u00e8re-pilote de M. Beladel, sise au village El Ainser dans la localit\u00e9 de Draa El Mizan, au sud-ouest de Tizi-Ouzou, a-t-on appris de ce safranier.<\/p>\n

Ce syst\u00e8me d\u2019irrigation intelligent, brevet\u00e9 par la Direction g\u00e9n\u00e9rale de la recherche scientifique et du d\u00e9veloppement technologique (DGRSDT) du minist\u00e8re de l\u2019Enseignement sup\u00e9rieure et de la recherche scientifique, permet d\u2019obtenir des parcm\u00e8tres climatiques en calculant, entre autres, le taux d\u2019humidit\u00e9 au sol, la temp\u00e9rature de l\u2019air et la lumi\u00e8re. Dot\u00e9s d\u2019\u00e9lectrovannes il va g\u00e9rer le syst\u00e8me du goute \u00e0 goute pour irriguer la parcelle, a expliqu\u00e9 M. Beladel.<\/strong><\/em><\/p><\/blockquote>\n

Selon ce m\u00eame producteur, 9 autres safrani\u00e8res de Tizi-Ouzou vont b\u00e9n\u00e9ficier d\u2019enregistreurs de param\u00e8tres climatiques pour obtenir les donn\u00e9es de chaque r\u00e9gion, qui seront transmises directement au CRSTRA, pour \u00e9tude.<\/p>\n

Pour les 7 safrani\u00e8res restantes (sur les 17 de la Tizi-Ouzou qui participent au projet) il sera proc\u00e9d\u00e9 \u00e0 des analyses du sol et du safran produit, gratuitement, pour conna\u00eetre la qualit\u00e9 et d\u00e9cider si les cultivateurs doivent am\u00e9liorer leur production, a-t-il indiqu\u00e9.<\/p>\n

Chaque wilaya participante va b\u00e9n\u00e9ficier d\u2019un projet de recherche du CRSTRA, selon M. Beladel, qui a observ\u00e9 que Saffronfood travaille aussi sur d\u2019autres volets plus techniques, \u00e0 but m\u00e9dicinal, culinaire et cosm\u00e9tique, en s\u2019int\u00e9ressant, notamment, aux produits d\u00e9riv\u00e9s et aux composants volatiles du safran.<\/p>\n

“Cette d\u00e9marche permettra d\u2019avoir des donn\u00e9es pr\u00e9cises sur le comportement des safrani\u00e8res, en fonction du climat et \u00e0 partir desquelles on pourra am\u00e9liorer la culture du Safran, le but \u00e9tant d\u2019augmenter le rendement et la qualit\u00e9 des safrani\u00e8res, tout en restant dans la culture biologique, et de conna\u00eetre les terres les plus ad\u00e9quates pour cultiver l\u2019or rouge ” a-t-il signal\u00e9.<\/p>\n

“Il s\u2019agit d\u2019un travail \u00e0 long terme avec des appuis scientifiques et une collaboration internationale pour produire un safran biologique qui est tr\u00e8s rare et le plus demand\u00e9 sur le march\u00e9 mondial et qu\u2019on veut d\u00e9velopper en Alg\u00e9rie “, a-t-il pr\u00e9cis\u00e9.<\/p>\n

APS\u00a0 17.09.2021<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

TIZI-OUZOU – Une trentaine de safrani\u00e8res r\u00e9parties sur plusieurs wilayas du territoire nationale, sont cibl\u00e9es par le projet Prima “Saffronfood” qui vise…<\/p>\n","protected":false},"author":61,"featured_media":30491,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_lmt_disableupdate":"","_lmt_disable":"","footnotes":""},"categories":[35],"tags":[],"class_list":["post-30490","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-economie"],"yoast_head":"\nProjet "Saffronfood": une trentaine de safrani\u00e8res cibl\u00e9es \u00e0 travers le territoire national - AAH.JZR<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/jazairhope.org\/fr\/projet-saffronfood-une-trentaine-de-safranieres-ciblees-a-travers-le-territoire-national\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Projet "Saffronfood": une trentaine de safrani\u00e8res cibl\u00e9es \u00e0 travers le territoire national - 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